OurStory

Fay Wong is a family-owned Chinese restaurant founded on making flavourful generous dishes that all families can enjoy. You can count on us to bring food and family together especially on holidays. Since 1999, the Lee family offers the community a traditional dining experience in-house as well as quick deliveries to your door. All of our chefs ensure quality food by preparing fresh ingredients and home-made sauces every day. They assemble our bestseller eggrolls and spring rolls effortlessly; mixing the filling and hand-rolling every sheet to its perfect shape and form. They take the time to delicately handcraft our signature dumplings and wontons. To keep this Fay Wong tradition, we will continuously serve fresh and tasty dishes to our beloved customers.